Beer of the Month for May: Harpoon Brewery

On Draft

Harpoon IPA ($4 drafts, $12 pitchers)

East coast IPA that is dry hopped with Cascade and finishes with a strong malt backbone  42 IBU, 5.9%

Rich and Dan’s Rye IPA ($4 drafts, $12 pitchers)

Centennial, Chinook and Falconer’s Flight hops are the stars in this citrus and fruity IPA with a distinct rye undertone 70 IBU, 6.9%

UFO White ($4 drafts, $12 pitchers)

This American white ale follows in the Belgian style of having orange and lots of spices on the palate.  Light and refreshing, a perfect summer beer  11 IBU, 4.8%

Bottles

Harpoon Cider  $3.75

Their original pressed apple hard cider, clean and refreshing 4.8%

Honey Cider  $3.75

Natural honey added to Harpoon’s original hard cider 4.8%

Harpoon White IPA  $3.75

Orange peel and coriander mix with the hop flavors of an IPA in this relatively new style of beer - try one!  45 IBU, 6.2%

Leviathan Imperial IPA  $5.50

Tons of aroma from heavy dry hopping is well balanced with malt in this big, big beer  90 IBU, 10%

April Beer of the Month - DUCLAW!

On Draft

Hell Razor IPA ($4 drafts, $12 pitchers)

golden IPA gets in your face with dry finish with exotic tropical fruit flavors and aromas of New Zealand Motueka hops.  7.5%, 85 BU’s

EuForia ($4 drafts, $12 pitchers)

creamy, medium bodied, dark brown pint combines smooth drinkability with a jubilant swirl of caramel, almond, and toffee 5%, 22 BU’s

Black Lightning Black Ale ($4 drafts, $12 pitchers)

roasted malt flavor and the aroma, bitterness, and electrifying finish of American hops 6.4%, 65 BU’s

Bottles

Bare Ass Blonde ($3.75 12 oz)

mild hop character and smooth drinkability 5%, 19 BU’s

Serum Double IPA ($3.75 12 oz)

hopped aggressively at several stages in the brewing process - well balanced with a malty sweetness 9%, 80 BU’s

Mysterium Belgian Ale ($3.75 12 oz)

Fruit flavors, produced by a special strain of Belgian yeast, combine with Belgian candied sugar, chamomile, grains of paradise, and cardamom  5%, 21 BU’s

Its HERE! - Coming Friday March 1, 2013 - Dogfish Head

 On Draft

60 Minute IPA  ($4draft, $12 pit)

60 hop additions over a 60 minute boil, powerful yet balanced East Coast IPA with citrusy hop character  60IBUs, 6.0%

90 Minute IPA ($4 -12oz, $6 –16oz, $16 pit)

Esquire said this beer is “perhaps the best IPA in America.” Imperial IPA with great malt backbone  90IBUs, 9.0%

Chicory Stout  ($4draft, $12 pit)

Made with roasted chicory, organic Mexican coffee, St. Johns wort and licorice root.  Their winter seasonal!

Bottles

India Brown Ale ($3.75 12 oz)

A cross between a Scotch Ale and and IPA, well hopped and malty too! 7.2%

Raison D’Etre ($3.75 12 oz)

A deep mahogany Belgian style brown ale brewed with beet sugar and

Raisins -   8.0%

Burton Baton ($5.50 12 oz)

Barrel aged combination of an English-style old ale and an imperial IPA  10%

Midas Touch ($5.50 12 oz)

The first beer out of the ancient ales collection, this beer uses ingredients said to be found in 2700 year old drinking vessels in the tomb of King Midas.  Sweet, yet dry—a Chardonnay drinkers beer.  9.0%

Palo Santo Marron ($5.50 12 oz)

An unfiltered brown ale aged in handmade wooden vessels.  Lots of caramel and vanilla from the wood that comes from Paraguay.  A big beer  12%

March 2013, DOGFISH HEAD!

The full descriptions and pricing for these beers will be up next week but we are excited to be carrying at least 8 (maybe 9) flavors of Dogfish head. First tasting will be March 7th at 6pm!

Bottles

Dogfish Head Burton Baton

Dogfish Head India Brown Ale

Dogfish Head Midas Touch

Dogfish Head Palo Santo Marron

Dogfish Head Raison D'ETRE

Dogfish Head Saison du Buff

Drafts

Dogfish Head 60 Minute IPA

Dogfish Head 90 Minute IPA

Dogfish Head Chicory Stout

Abita Brewing Co - February Beer of the Month!

On Draft

Amber ($4draft, $11 pit)

Munich style lager brewed with crystal malt and Perle hops. It has a smooth, malty, slightly caramel flavor and a rich amber color.  4.5%

Purple Haze ($4draft, $11 pit)

Brewed with fresh raspberries added after filtration. It is brewed with pilsner and wheat malts and Vanguard hops.  4.2%

Turbodog ($4draft, $11 pit)

Dark brown ale with a rich body and color and a sweet chocolate, toffee-like flavor  5.6%

Bottles

Jockamo IPA  ($3.75 12 oz)

American IPA featuring Willamette and Columbus hops  6.5%

Restoration Pale Ale ($3.75 12 oz)

Golden ale with rich body, mild bitterness, and a snappy citrus hop flavor and aroma from Cascade hops  5.2%

S.O.S. ($8.50 22 oz bottle)

A charitable pilsner! Learn more here ->  http://abita.com/brews/our_brews/s.o.s

  7.0%

 

Andygator ($8.50 22 oz bottle)

A high gravity dopplebock with subtle fruit aromas and pairs great with fried foods!  8.0%